A wonton (also spelled wantan, wanton, or wuntun in transcription from Cantonese; the Mandarin pronunciation is huntun) is a type of dumpling commonly found in a number of Chinese cuisines.

Prep Time: 15 minutes

Cook Time: 15 minutes

Ingredients:

• 18 – 24 won ton wrappers
• Filling:
• 1/2 pound lean mince beef
• 1 tablespoon soy sauce
• 1 green onion, finely minced
• 2 dashes of white pepper
• Other:
• Water for boiling won tons
• green onion, thinly sliced, as desired
• Spinach

Preparation